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Russ & Daughters: Reflections and Recipes from the House That Herring Built by Mark Russ Federman
Yiddish Book Center Store Russ & Daughters: Reflections and Recipes from the House That Herring Built by Mark Russ Federman
$ 25.95
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Modern Jewish Cooking by Leah Koenig
Yiddish Book Center Store Modern Jewish Cooking by Leah Koenig
$ 35
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Knish: In Search of Jewish Soul Food by Laura Silver
Yiddish Book Center Store Knish: In Search of Jewish Soul Food by Laura Silver
$ 19.95
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Jewish Cooking in America: Expanded Edition by Joan Nathan
Yiddish Book Center Store Jewish Cooking in America: Expanded Edition by Joan Nathan
$ 50
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Hadassah Everyday Cookbook by Koenig Leah
Yiddish Book Center Store Hadassah Everyday Cookbook by Koenig Leah
$ 34.95
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Entree to Judaism for Families: Jewish Cooking and Kitchen Conversations with Children by Tina Wasserman
Yiddish Book Center Store Entree to Judaism for Families: Jewish Cooking and Kitchen Conversations with Children by Tina Wasserman
$ 24.95
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Eating Delancey: A Celebration of Jewish Food by Aaron Rezny
Yiddish Book Center Store Eating Delancey: A Celebration of Jewish Food by Aaron Rezny
$ 35
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The Children's Jewish Holiday Kitchen by Joan Nathan
Yiddish Book Center Store The Children's Jewish Holiday Kitchen by Joan Nathan
$ 19.95
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The Book of New Israeli Food by Janna Gur
Yiddish Book Center Store The Book of New Israeli Food by Janna Gur
$ 35
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Balaboosta by Einat Admony
Yiddish Book Center Store Balaboosta by Einat Admony
$ 29.95
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97 Orchard: An Edible History of Five Immigrant Families in One New York Tenement by Jane Ziegelman
Yiddish Book Center Store 97 Orchard: An Edible History of Five Immigrant Families in One New York Tenement by Jane Ziegelman
$ 14.99
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Jewish Fairy Tale Feasts by Jane Yolen and Heidi E. Y. Stemple
Yiddish Book Center Store Jewish Fairy Tale Feasts by Jane Yolen and Heidi E. Y. Stemple
$ 20
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The Essential Jewish Baking Cookbook: 50 Traditional Recipes for Every Occasion by Beth A. LeeThe Essential Jewish Baking Cookbook: 50 Traditional Recipes for Every Occasion by Beth A. Lee
Yiddish Book Center Store The Essential Jewish Baking Cookbook: 50 Traditional Recipes for Every Occasion by Beth A. Lee
$ 24.99
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Koshersoul: The Faith and Food Journey of an African American Jew by Michael W. Twitty
Yiddish Book Center Store Koshersoul: The Faith and Food Journey of an African American Jew by Michael W. Twitty
From $ 21.99
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Little Book of Jewish Appetizers by Leah Koenig
Yiddish Book Center Store Little Book of Jewish Appetizers by Leah Koenig
$ 18.95
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The Jewish Manual: Modern Cookery with a Collection of Valuable Recipes by Lady Judith Cohen Montefiore
Yiddish Book Center Store The Jewish Manual: Modern Cookery with a Collection of Valuable Recipes by Lady Judith Cohen Montefiore
$ 17.99
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Yiddish Cuisine: Authentic and Delicious Jewish Recipes by Florence Kahn
Yiddish Book Center Store Yiddish Cuisine: Authentic and Delicious Jewish Recipes by Florence Kahn
$ 19.99
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A Jewish Baker's Pastry Secrets: Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More by George Greenstein
Yiddish Book Center Store A Jewish Baker's Pastry Secrets: Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More by George Greenstein
$ 29.99
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Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home by Cathy Barrow
Yiddish Book Center Store Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home by Cathy Barrow
$ 24.95
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Jerusalem: A Cookbook by Yotam Ottolenghi and Sami Tamimi
Yiddish Book Center Store Jerusalem: A Cookbook by Yotam Ottolenghi and Sami Tamimi
$ 35
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Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today by Hélène Jawhara Piñer
Yiddish Book Center Store Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today by Hélène Jawhara Piñer
$ 35
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The Simcha Cookbook: Over 100 Modern Israeli Recipes, Blending Mediterranean and Middle Eastern Foods by Avi Shemtov
Yiddish Book Center Store The Simcha Cookbook: Over 100 Modern Israeli Recipes, Blending Mediterranean and Middle Eastern Foods by Avi Shemtov
$ 24.95
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