Cookbooks
75 products
Showing 25 - 48 of 75 products
Showing 25 - 48 of 75 products
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Yiddish Book Center Store
The Molly Goldberg Jewish Cookbook by Berg, Gertrude
Sale price$ 18.95
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Jewish Food: The Ultimate Cookbook by Joshua Korn & Scott Gilden
Sale price$ 35.00
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Jew-ish: A Cookbook: Reinvented Recipes from a Modern Mensch by Jake Cohen
Sale price$ 30.00
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Sababa: Fresh, Sunny Flavors from my Israeli Kitchen by Adeena Sussman
Sale price$ 35.00
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Seltzertopia: The Extraordinary Story of an Ordinary Drink by Barry Joseph
Sale price$ 26.95
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The 100 Most Jewish Foods: A Highly Debatable List, Editor Alana Newhouse
Sale price$ 24.95
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Pastrami on Rye: An Overstuffed History of the Jewish Deli by Ted Merwin
Sale price$ 19.95
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Israeli Soul: Easy, Essential, Delicious by Michael Solomonov and Steven Cook
Sale price$ 35.00
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Breaking Breads: A New World of Israeli Baking by Uri Scheft
Sale price$ 35.00
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Apron "She swallows books like dumplings." ---Sholem Aleichem
Sale price$ 18.99
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Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm by Molly Yeh
Sale price$ 32.50
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Zahav: A World of Israeli Cooking by Michael Solomonov and Steven Cook
Sale price$ 40.00
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The Bagel: The Surprising History of a Modest Bread by Maria Balinska
Sale price$ 26.00
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Mastering the Art of Soviet Cooking: A Memoir of Food and Longing by Anya Von Bremzen
Sale price$ 16.00
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Yiddish Book Center Store
The Covenant Kitchen: Food and Wine for the New Jewish Table by Jeff and Jodie Morgan
Sale price$ 20.00
Regular price$ 35.00
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